On the way to Puglia!
Hi there! Pickle Deli Square is a collection of my experiences living, eating, and traveling the world. Currently an expat based in Valencia, on the Mediterranean coast of Spain.
All tagged Spain
Valencia Eats: Casa Baldo
A forgettable meal at a long-standing fixture of the neighborhood, newly renovated.
Valencia Eats: Bar X in Mercado Colón
Best new restaurant in Valencia, on this trip!
Madrid Eats Throwback: StreetXO
The casual restaurant of Michelin-starred David Muñoz, be prepared to spend a lot for some okay fusion tapas.
Valencia Eats Throwback: A Favorite for Tapas, Bar Ricardo
For dependably excellent tapas of quality ingredients simply prepared, the no-reservations Bar Ricardo is one of Valencia’s essential restaurants. ***Update: during the COVID-19 pandemic, in order to control gatherings and indoor occupancy, Bar Ricardo is temporarily accepting reservations for the first time in their 70 year history! See post for contact information.***
Valencia Eats Throwback: Central Bar
Perhaps the eatery with the highest quality food (not surprising because it’s one of Michelin-starred chef Ricard Camarena’s restaurants), and at an unbeatable price. But there’s a catch.
Valencia Eats Throwback: Hyped Bocadillos of La Pascuala
Bigger isn’t always better.
Valencia Eats Throwback: the Best Bocadillos in Town at Kiosko La Pérgola
Comfort food at its finest.
Trip Report: British Airways A319/A321 VLC-LHR-VLC Basic Economy
What it’s like flying Basic Economy (no seat assignment, no checked luggage) on British Airways within Europe.
Trip Report: Iberia Regional CRJ1000 Economy Class VLC-SVQ-VLC
The quick trip from Valencia to Sevilla and back, on Iberia Regional (operated by Air Nostrum) CRJ1000. And, how to make boarding a regional jet take as long as possible.
Lounge Review: Sevilla's Sala VIP Azahar (Priority Pass Lounge)
Relaxing and snacking after an early arrival at the airport.
Bodeguita Romero, the best Pringá and Papas Aliñás of Sevilla?
The website boasts about having the best Papas Aliñas and Pringá of Sevilla. I tasted these two star dishes, along with an excellent cuttlefish meatball tapa.
Córdoba Eats: A Trip Down Memory Lane to Taberna Salinas
Visiting the first restaurant I ate at in my very first trip within Spain, 7 years later. Could the present reality live up to my magical memories?
Sevilla Eats: Taberna Álvaro Peregil's Montaditos (Little Sandwiches) and Vino de Naranja
Stopping by for a quick vino de naranja (orange wine) and pringá (little sandwich with shredded pork, chorizo, and morcilla), just steps from the Cathedral of Sevilla.
Sevilla's Feria de Abril in Pictures
Visiting the Feria de Abril, or April Fair of Sevilla, one of Spain’s most famous festivals. It combines several Spanish icons: flamenco dresses, flamenco dancing, the Cordobés hat, and horses.
Chinese Breakfast Heaven in the Heart of Valencia: 天天大肉包 Tian Tian Da Rou Bao
One of the blessings of living in Valencia is… being able to get freshly made tofu custard and soy milk in the city center!
Trip Report: Renfe's Barcelona-Sants Sala Club lounge, Barcelona to Valencia on the Euromed in Preferente
First time visiting the Renfe Sala Club lounge at Barcelona-Sants train station, and another dinner service aboard Euromed’s Preferente (First) Class.
Trip Report: Sala VIP Joan Olivert Lounge at VLC, Ryanair Boeing 737-800 VLC-BGY
Has the catering in Valencia’s shared lounge declined, after an upgrade last year? Plus, how to navigate Ryanair’s new carry-on policy.
My Favorite Falla of 2019: Convento Jerusalén's Political Satire Musical Extravaganza
There are a lot of other elements to the Fallas, but the artistic monuments on the city streets - and the burning of them - are my favorite part. And this year, one Falla stood heads and shoulders above the rest, with its blend of artistry and satirical wit!