Going to Market: food stalls part 2

Going to Market: food stalls part 2

In addition to the fried fish, fried chicken, and fried potato stalls at the market, there's also a bunch of more unique food options.

At Woenselse Markt there's an Indian/Afghani stall, where I tried these mantou. Basically little meat filled dumplings, they're covered in tomato-based sauce and sour cream. Really delicious - tangy and rich at the same time - and only €3.

There is also a Vietnamese spring roll seller at Woenselse Markt and the Wednesday market. I've also seen the same seller randomly in the parking lot of Praxis all the way out in Ekkersrijt where the Ikea is. I decided to try one for research purposes. It wasn't bad, just really greasy from having sat under the heat lamp for a while.

At Woenselse Markt, I've seen a lot of people eating sausages with mounds of sauerkraut on top. Thinking it would have a special Dutch name, I found out that it's called "hot dog." So I tried a "hot dog" and it really is more of a bratwurst, pale with little green flecks inside. Reminds me of eating the brats at Kroeger & Sons at Cincinnati's Findlay Market, only Kroeger & Son's was way better (had that taut skin which let out a burst of juice when you bit in).

You know you live in the Netherlands when...

You know you live in the Netherlands when...

Going to Market: food stalls part 1

Going to Market: food stalls part 1